Top 6 Best Christmas Eve Dinner Recipes

In the Christmas season, everyone is busy with Christmas shopping and preparing for the big day. But it is also important not to forget about Christmas Eve dinner as it is a special occasion that you should spend with your loved ones.

This year, we have decided to help you out by suggesting some delicious recipes for your Christmas Eve dinner. We have tried to include some of the most popular recipes that are easy to make and will surely please your family and friends.

If you do not have much time on your hands but still want to enjoy a delicious Christmas Eve dinner, then we suggest that you try any one of these recipes:

Creamy Chicken Enchiladas

Chicken Enchiladas are a popular Mexican dish that can be made in many different ways. This recipe uses cream cheese instead of sour cream for a creamy sauce that pairs perfectly with the chicken and red sauce. Serve this dish with refried beans, Spanish rice and guacamole for an authentic Mexican experience.

Fried Chicken Tenders with Honey Mustard Sauce

Fried chicken tenders make an excellent appetizer or side dish for any meal, but they’re especially great as part of Christmas Eve dinner because they’re so easy to prepare ahead of time! Just keep them warm until you’re ready to serve them and then dip them in the honey mustard sauce for an extra burst of flavor! You can also prepare this dish using boneless chicken breasts instead if you prefer white meat over dark meat.

Roast Turkey with Cranberry Sauce and Mashed Potatoes

This recipe comes from our friends at Food Network and is perfect for a special occasion like Christmas dinner. The turkey is roasted in a roasting pan and then glazed with a sauce made with orange juice and balsamic vinegar. The cranberry sauce is made by boiling fresh cranberries in sugar water until they become soft, while the mashed potatoes take advantage of some heavy cream in their preparation.

Green Bean Casserole with Bacon & Onion

This classic side dish has been around for decades and there are many variations on it out there, but this one from Food Network is still one of my favorites because it just tastes so good! Fresh green beans are boiled until tender before being topped with crispy bacon pieces and sautéed onions that are then baked until browned on top. This recipe makes enough so that you can enjoy a helping yourself while still having plenty left over for freezing afterward.

Roast Turkey with Sage and Onion Stuffing

This is one of those classic recipes that never fails to impress! With rich flavors from sage and thyme and soft texture from breadcrumbs, this stuffing will make your turkey go from good to great.

Slow Cooker Beef Wellington

This recipe is perfect for entertaining guests as it can be made in advance and cooked slowly in the crock pot when it’s time for dinner! It takes just 15 minutes prep time, so leave it until last minute if you’re busy getting ready for the big day!